final products to show after array slice<pre class="pr">Array
(
    [2331] => App\Model\Entity\Product Object
        (
            [id] => 2331
            [admin_id] => 15
            [title] => Bardolino DOC.
            [slug] => bardolino-doc-1
            [image] => 20240708_PRODUCT_IMAGE_1720437500.png
            [description] => <p>Ruby red in colour, with delicate aromas of cherry, violet and almond. Dry, harmonious and savoury on the palate, with hints of cherries and prunes.</p>

            [washing_instructions] => 
            [preview] => 0
            [related_product_ids] => 
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            [meta_title] => Bardolino DOC, Zenato
            [meta_keywords] => 
            [meta_description] => 
            [status] => Live
            [is_featured_product] => No
            [archive_date] => 
            [added_by] => Tony OConnor
            [updated_by] => 
            [no_of_views] => 236
            [reviews_viewed] => No
            [search_keywords] => Bardolino DOC. Ruby red in colour, with delicate aromas of cherry, violet and almond. Dry, harmonious and savoury on the palate, with hints of cherries and prunes.
            [search_keywords1] => 
            [created] => Cake\I18n\FrozenTime Object
                (
                    [date] => 2024-07-08 12:18:21.000000
                    [timezone_type] => 3
                    [timezone] => Europe/London
                )

            [modified] => Cake\I18n\FrozenTime Object
                (
                    [date] => 2024-07-08 12:18:21.000000
                    [timezone_type] => 3
                    [timezone] => Europe/London
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            [pd_values] => 27_30300723~|~13_2023~|~29_DOC~|~30_55~|~31_299~|~32_325~|~33_Zenato~|~9_26~|~34_142,182,232~|~36_12.5%~|~37_93~|~39_Once the grapes have been destemmed and pressed, they are left to ferment for 10 days in steel tanks at a temperature of 26°C. At the end of the fermentation, the juice is separated from the skins by soft pressing.~|~42_52~|~43_6~|~3_14.85
            [avg_rating] => 0.0
            [code] => 30300723
            [vintage] => 2023
            [classification] => DOC
            [country] => 55
            [region] => 299
            [producer] => Zenato
            [category] => Red Wine
            [category_ids] => 26
            [vinification] => Once the grapes have been destemmed and pressed, they are left to ferment for 10 days in steel tanks at a temperature of 26°C. At the end of the fermentation, the juice is separated from the skins by soft pressing.
            [case_size] => 6
            [original_price] => 14.85
            [sale_price] => 14.85
            [sale_price_with_case] => 89.10
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    [2062] => App\Model\Entity\Product Object
        (
            [id] => 2062
            [admin_id] => 4
            [title] => Bardolino DOC, Classica
            [slug] => bardolino-doc-classica
            [image] => 20210720_PRODUCT_IMAGE_1626780190.png
            [description] => <p>A lovely, typical wine from this region. Rich, fragrant, damson fruit on the nose.</p>

            [washing_instructions] => 
            [preview] => 0
            [related_product_ids] => 
            [specification_file] => 
            [specification_file_log] => 
            [meta_title] =>  Bardolino DOC Classica, Cantina di Custoza 
            [meta_keywords] => 
            [meta_description] => 
            [status] => Live
            [is_featured_product] => No
            [archive_date] => 
            [added_by] => CMS Master
            [updated_by] => Tony OConnor
            [no_of_views] => 612
            [reviews_viewed] => No
            [search_keywords] => Bardolino DOC, Classica A lovely, typical wine from this region. Rich, fragrant, damson fruit on the nose.
 30670323 Italy Red Wine Corvina Molinara Rondinella   Cantina di Custoza
            [search_keywords1] => Bardolino DOC, Classica A lovely, typical wine from this region. Rich, fragrant, damson fruit on the nose.
 30670320 Italy  Corvina Molinara Rondinella
            [created] => Cake\I18n\FrozenTime Object
                (
                    [date] => 2021-07-20 12:23:10.000000
                    [timezone_type] => 3
                    [timezone] => Europe/London
                )

            [modified] => Cake\I18n\FrozenTime Object
                (
                    [date] => 2024-07-04 12:38:38.000000
                    [timezone_type] => 3
                    [timezone] => Europe/London
                )

            [pd_values] => 27_30670323~|~13_2023~|~29_DOC~|~30_55~|~31_299~|~33_Cantina di Custoza~|~9_26~|~34_142,182,232~|~36_12.5%~|~37_359~|~38_361~|~39_The grapes are hand harvested from 8 to 15 year old vines in vineyards located in Bardolino, Lazise and S.Giorgio in Salice. They are then fermented at controlled temperatures in stainless steel tanks with partial malolactic fermentation and there the wine remains for a period of 5 months for ageing.~|~42_52~|~43_6~|~3_12.58
            [avg_rating] => 0.0
            [code] => 30670323
            [vintage] => 2023
            [classification] => DOC
            [country] => 55
            [region] => 299
            [producer] => Cantina di Custoza
            [category] => Red Wine
            [category_ids] => 26
            [vinification] => The grapes are hand harvested from 8 to 15 year old vines in vineyards located in Bardolino, Lazise and S.Giorgio in Salice. They are then fermented at controlled temperatures in stainless steel tanks with partial malolactic fermentation and there the wine remains for a period of 5 months for ageing.
            [case_size] => 6
            [original_price] => 12.58
            [sale_price] => 12.58
            [sale_price_with_case] => 75.48
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)</pre>